Where to Eat At the US Open: Find Carnegie Deli at the 2025 Tournament

Nothing elevates an ace or a fifth set tiebreak like the smell of smoked pastrami drifting across the grounds. If you’re looking for a lunch spot in Queens or googling “food near US Open” while plotting your trip to Flushing Meadows, skip the guesswork—Carnegie Deli will once again be courtside with the sandwiches that made it a New York legend.

The US Open Experience: Big Matches & Bigger Bites

The 2025 US Open main draw runs from Sunday, August 24 through Sunday, September 7, with Fan Week and qualifying play kicking off on Monday, August 18. Daily gates open at 9:30 a.m. (earlier rounds) or 11:00 a.m. (finals week), giving fans ample time to explore the grounds before the first serve.

Tennis may be the headline, but the tournament has become a culinary festival in its own right—featuring celebrity chef pop-ups, craft cocktails, and, of course, the return of New York’s most legendary deli. Whether you scored Arthur Ashe night session seats or grounds passes for an outer court marathon, you’ll find world class US Open food options at every turn.

What’s on the Carnegie Deli Menu at the Tournament

Carnegie brings a greatest hits menu designed for easy, one handed eating between changeovers. Expect:

• Overstuffed Pastrami Sandwiches—hand-carved, piled high, and finished with a swipe of spicy brown mustard.
• Hot Corned Beef or Roasted Turkey on Rye—for fans who crave a change up.
• Jumbo New York Hot Dogs—snappy, all-beef franks worthy of the baseline.
• Crispy Fries — the perfect match for a deli sandwich or hot dog.
• Sour Pickles—the classic deli side.
• Giant Black and White Cookies & Rye Chocolate Chip Cookies—a sweet victory lap.

This year’s lineup builds on last year’s crowd pleasing debut in the Food Village, keeping fan favorites while adding a few fresh twists.

Can’t wait until August? Warm up your palate at home with our pastrami sandwiches or send a taste to fellow tennis buffs with a cheesecake care package.

Where to Find Us at the US Open Grounds

Look for the iconic red and white signage in the Food Village, the open air hub just inside the East Gate and steps from Court 7. The village is lined with shaded tables, misting fans, and jumbo screens—perfect for devouring a sandwich without missing a point. Carnegie’s counter runs extended hours from the first Fan Week practice through Championship Sunday, so you can grab fuel before a noon double-header or celebrate a night match upset with cheesecake under the lights

Insider tip: lines peak during the 3 p.m. changeover rush. Swing by before gates open or midway through the second set of an Ashe blockbuster for the shortest wait.

Why This NYC Classic Belongs at America’s Grand Slam

Since 1937, Carnegie Deli has been a symbol of New York flavor—bold, nostalgic, and unmistakably original. Tennis at the US Open shares that same city spirit: electric crowds, big personalities, and a stage where legends are made. So when Carnegie Deli landed at the tournament, it wasn’t just another food option—it was a perfect New York match.

Last year, the response said it all: ESPN analysts grabbed corned beef between sets, players reached for black and whites after tough wins, and fans made it a must stop between matches. Expect an encore in 2025—same swagger, same classic flavors, ready to serve courtside once again.

Planning Your Visit: Tickets, Food & Fan Tips

Secure your seats. Individual US Open 2025 tickets are on sale now through the official ticket info page. Grounds passes often sell out the first weekend, so lock yours in early—especially if your priority is grazing the Food Village.

Come hungry. From pastrami sandwiches to black and white cookies, Carnegie Deli brings bold New York flavor to every bite. Grab your favorites, find a shady spot, and fuel up between matches—it’s the ultimate fan tradition.

Plan your match day playbook. Gates open 90 minutes before play. Hit Carnegie Deli for lunch, walk to the practice courts for player selfies, then settle into grandstand seats, pickles in hand. Evening ticket holders: swing by during Fan Week for a no-ticket taste; the Food Village is open to the public until the main draw begins.

Share your spread. Snap a photo of your Carnegie Deli haul with the action in the background and tag @carnegiedeli and @usopen. Whether it’s a towering sandwich or a rye chocolate chip cookie, we love seeing how fans feast with a side of world-class tennis.

Bring the flavor home. After championship point, skip the suitcase snacks—order straight from our site and get New York classics delivered to your door. It’s the perfect way to keep the US Open spirit going long after the final serve.

Make Carnegie Deli Part of Your US Open Tradition

From the first serve to the final trophy lift, the US Open is a study in high octane New York energy—and no flavor captures that spirit like a hot pastrami on rye. Add Carnegie Deli to your match day routine this year and discover why the loudest cheer on the grounds might just be the one from your taste buds.